Thai Fish-style Cakes
A retail pack of vegan Thai Fish Cakes
Vegi-Deli Thai Fish Style Cakes are so good they make you feel like celebrating - that such delicious food can be fantastic for the planet too! These satisfyingly spicy patties are created from chick peas and potatoes and delicately flavoured with lemongrass, galangal and lime and are best served with sweet chilli sauce or other Thai condiments. They are also great 'on the run' food straight from the pack. Perfect as hors d'oeuvres/starter or served as finger food with drinks and other nibbles.
Vegan, Cruelty Free, Egg Free, Kosher
Ingredients: Chickpeas, onions, sunflower oil, wheat gluten, soya protein, water, dried potato, flavouring, coconut, spices, lemongrass, raw cane sugar, yeast extract, garlic, galangal, salt, lime leaf
Nutritional Information: (Typical analysis - 100g), Energy: 932.50kJ / 213.09kcal
Protein: 15.66g , Carbohydrate: 17.14g of which sugars 2.33g, Fat: 9.20g of which saturates 2.50g, Fibre 4.31g, Sodium 498mg
Serving Suggestions: As they are or with sweet chilli sauce, Plamil's creamy Organic Egg-free Mayo or Thai condiments.
Recommendation: This product may seriously enhance your life!
Delivery/Packaging: Vegideli Thai Fish Style Cakes is a refrigerated item so will only be available in certain areas due to transit temperature control requirements. Please check with us to see if your area is covered.
Misc. Information: Contains Gluten, wheat and soya protein
|Best New Vegan Product 2005 - Vegan Society
|Unit Of Measure||ea|
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