3703Regular price $8.95 GST Incl Save $0.00
Tempeh has been a staple of Indonesian cuisine for centuries and is slowly making its way into the rest of the world. Organic Village Tempeh is made from legumes, gluten free grains and seeds. Tempeh is an extremely versatile product but can be prepared simply by grilling and seasoning with salt and pepper and a squeeze of lemon juice.
32g of protein per serve
* Vegan * Gluten Free * Dairy Free * Soy Free * Non GMO *
Retail Customers: Use by is 28 days from date of dispatch and product is sent refrigerated. Cannot be re-frozen once thawed.
Ingredients: Adzuki Beans (non-gmo) 95%, Certified Organic Buckwheat 4%, Filtered Water, Certified Organic Apple Cider Vinegar, Startrer Culture (Rhizopus Oligosporus), Brown Rice Flour.