6341Regular price $15.50 GST Incl Save $0.00
Just add rice milk or soya milk, and simmer for 3 minutes to produce a wonderful dairy-free cheese sauce. Gluten-free and dairy-free. This new larger resealable pack replaces the 60gram sachet that we sold last year and was so popular. It's still vegan and has the same great taste. It's just in a new format and is MUCH better value for money than the old pack. Macaroni cheese, anyone??!!
Suitable for a huge range of uses including dairy-free fondue dipping sauces, cheesy polenta fries and cheesy vegetable pie.
Ingredients: Corn starch, chickpea flour, yeast extract, salt, garlic powder, mustard powder, acidity regulator (citric acid), sugar, white pepper
Nutritional Information: Typical analysis per 100g:
(Based on product made up of rice milk)
Of which sugars 3.6g
Of which saturated fat < 1g
Serving Suggestions: Dairy-free fondue dipping sauces, cheesy polenta fries and cheesy vegetable pie, just to name a few!
ALLERGEN INFORMATION: Contains Mustard
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