Heck

Vegan Meat-free Pork-style Sausages - LOCAL PICKUP ONLY

3916

Regular price $7.95 GST Incl Save $0.00
479 in stock

Local Pickup Only 340Grams

PLANT-BASED FRANKFURTERS MADE FROM MUSHROOM, CARROT AND BEETROOT WITH A NATURAL SMOKY FLAVOUR.

A DELICIOUS CHOICE FOR LUNCH OR DINNER!

These sausages are suitable for vegans and vegetarians (approved by the Vegetarian Society and registered by the Vegan Society too). Plus, they are dairy & gluten free! 

What the HECK goes into a damn good veggie banger?

These veggie sausages are registered by the Vegan Society and Vegetarian Society approved. Plus they are dairy & gluten-free and high in fibre. 

INGREDIENTS: Mushroom (45%), PEA Flour, Carrot (7%), Sunflower Seeds, Red Onion, Pasteurised Beetroot (5%), Sunflower Oil, Stabiliser (Vegetable Fibres, Methyl Cellulose, Salt), Citrus Fibre, Natural Beech Smoked Water (3%), Parsley, Sage, Garlic, Nigella Seeds, Red Chilli, Salt, Cracked Black Pepper, Preservative (Sodium SULPHITE), Antioxidant (Ascorbic Acid).

Filled into Calcium Alginate Casing.

Allergens: refer to ingredients in BOLD.

Nutritional Information:
Per 100g (pan fried) Per sausage (74g) (pan fried)
Energy (KJ) 665 kJ / 160 kcal 492 kJ /118 kcal
Fat (g) 9.2g 6.8g
Saturates (g) 0.8g 0.6g
Carbohydrate (g) 10.9g 8.1g
Sugars (g) 2.6g 1.9g
Fibre (g) 8.5g 6.3g
Protein (g) 4.2g 3.1g
Salt (g) 1.82g 1.35g
Vegan Meat-free Pork-style Sausages - LOCAL PICKUP ONLY