Field Roast Family-sized Celebration Roast with Gravy

Indulge in our perfectly seasoned plant-based roast that takes you back to the comforting flavors of special social gatherings. Elevate the taste with our aromatic porcini mushroom gravy—simply simmer it on the stovetop for a dark, rich and earthy experience that complements the roast in delicious ways. So, eat as boldly as you live and enjoy our roast as a centrepiece, appetizer or sliced sandwich for any occasion.

Plant-based roast: Water, wheat gluten, soybean oil, wheat protein isolate, breadcrumbs (enriched wheat flour[wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sea salt, cane sugar wheat gluten, yeast, malted barley flour), yeast extract, barley malt extract, butternut squash, whole wheat flour, contains less than 2% of: granulated garlic, onion powder, wheat flakes, garlic, palm oil, yellow pea flour, celery, onion, spices (black pepper, sage, rosemary, oregano, cumin, white pepper, 
coriander, nutmeg), lemon juice concentrate, dried sweetened cranberries (cranberries, cane sugar, sunflower oil), sea salt, lentils, tomato paste, paprika (colour), salt, cane sugar, smoke flavour  

Mushroom gravy: Enriched wheat flour (wheat flour, ascorbic acid [dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), porcini mushroom powder, yeast extract, cane sugar, onion powder, sea salt, salt, mushroom juice concentrate, contains less than 2% of: shiitake mushrooms, natural flavour, spices (black pepper, allspice, nutmeg) 

ALLERGEN INFORMATION: 

CONTAINS: Wheat/gluten, Soy

May contain: All Tree Nuts