London Apron Chocolate Coated Plant Based Meringues: HALF PRICE (PASSED BEST BEFORE)

PASSED BEST BEFORE DATE - STILL IN PERFECT CONDITION! HALF PRICE

You’d be forgiven for not realising London Apron’s Plant Based Vanilla Meringues are made with 100% natural, vegan ingredients. Unrefined sugar and aquafaba create the light and airy meringue consistency, while vanilla extract adds a luxuriously indulgent flavour. (Honestly, it’s pretty much magic.)   

And these little beauties are coated in rich dark chocolate. Pop them in your mouth for a truly indulgent melt-in-the-mouth feeling!

Ingredients: Dark chocolate, Aquafaba (chickpea water), unrefined sugar, vanilla extract.

No eggs have been harmed in the making of these meringues!

Nutritional Info: TBC

Storage: Store in a cool, dry place. For the best meringue experience, keep in an airtight container once opened and consume within 7 days.