Kirsty's Vegan Mac N Cheeze, 275g: LOCAL MELBOURNE DELIVERY OR LOCAL PICKUP ONLY
1711
Regular price $9.75An incredibly creamy, ‘cheezy’ version of the much-loved classic, Mac & Cheese! Plus it’s
gluten free and vegan friendly! We use soft & tender gluten free elbow macaroni & smother it & slowly cook it in our rich & velvety smooth cheezy sauce, which is made with a smokey dairy free cheeze. The dish is then finished with a generous sprinkle of our GF herb crumb, which brings a lovely crunchy texture to the dish once cooked. It’s also much lower in fat than calorie laden alternatives, low in salt AND free of all 14 allergens, so that everyone can enjoy it!
Ingredients:
Water, Gluten Free Macaroni Pasta (35%) (Water, Cornflour, Chickpea Flour, Emulsifier: Mono and Diglycerides of Fatty Acids), Coconut Oil, Modified Potato Starch, Cornflour, Rapeseed Oil, Potato Flakes, Dried Rice Syrup, Modified Maize Starch, Nutritional Yeast, Salt, Emulsifier (Sunflower Lecithin), Vegetable Stock, Acidity Regulators (Lactic Acid, Sodium Lactate), Flavourings, Tricalcium Citrate, Bamboo Fibre, Colour (Carotenes), Agar Syrup, Onion, Gluten Free Oat Fibre, Maize Starch, Fructose, Thickeners (Carrageenan, Guar Gum), Natural Flavourings, Ground Black Pepper.
ALLERGEN INFORMATION:
Contains: Oat/Gluten
Description
Did somebody say VEGAN Mac & Cheeze?
That’s right, after many attempts in our kitchen, we’ve finally cracked the recipe! An incredibly creamy, ‘cheezy’ version of the much-loved classic Mac & Cheese – and it’s both gluten free and vegan friendly.
We use soft and tender, gluten free elbow macaroni, smothered and slowly cooked in our rich and velvety smooth cheezy sauce, made with a smoky, dairy-free cheeze. It’s everything you want from comfort food – creamy, indulgent and satisfying.
You might be surprised by how light it feels for such a cosy dish, our Mac & Cheeze is just 323 calories! It’s also much lower in fat than typical versions and low in salt too.
Like all our sauces, there’s no gluten lurking in there. In fact, our Mac & Cheeze is free from all 14 allergens – so everyone can dig in and enjoy.
Go on, give it a try… you won’t be disappointed, trust us!
Gluten free & made with tummy-friendly ingredients
Our Mac & Cheeze is gluten free, wheat free, dairy free and soya free. We simply avoid putting ingredients which cause bloating and allergic reactions in our recipes.
So our Mac & Cheeze is delicious but doesn’t irritate your tummy so everyone can enjoy our meals, even people with food allergies.
Ingredients:
Water, Gluten Free Macaroni Pasta (35%) (Water, Cornflour, Chickpea Flour, Emulsifier: Mono and Diglycerides of Fatty Acids), Coconut Oil, Modified Potato Starch, Cornflour, Rapeseed Oil, Potato Flakes, Dried Rice Syrup, Modified Maize Starch, Nutritional Yeast, Salt, Emulsifier (Sunflower Lecithin), Vegetable Stock, Acidity Regulators (Lactic Acid, Sodium Lactate), Flavourings, Tricalcium Citrate, Bamboo Fibre, Colour (Carotenes), Agar Syrup, Onion, Oat Fibre, Maize Starch, Fructose, Thickeners (Carrageenan, Guar Gum), Natural Flavourings, Ground Black Pepper.
ALLERGEN INFORMATION:
Contains: Oat/Gluten
Nutritional Information:
| Typical Values | Per 100g | Per Serving* | % adult RI per pack |
|---|---|---|---|
| Energy (kJ) | 552 | 1292 | – |
| Energy (kcal) | 132 | 308 | 15% |
| Fat (g) | 5.6 | 13.1 | 19% |
| of which saturates (g) | 3.4 | 8.0 | 40% |
| Carbohydrate (g) | 18.2 | 42.7 | – |
| of which sugars (g) | 0.2 | 0.4 | 0% |
| Fibre (g) | 0.8 | 1.8 | – |
| Protein (g) | 1.8 | 4.1 | – |
| Salt (g) | 0.46 | 1.07 | 18% |
